A Taste of Spring -The Cherry Blossom Food Festival

A Taste of Spring - The Cherry Blossom Food Festival 

Celebrate the arrival of spring with the Cherry Blossom Food Festival, a culinary tribute to the fleeting beauty of Sakura season. This exclusive dining experience brings together the finest flavours of Japanese and Asian cuisine, featuring a specially curated menu that highlights the freshness and vibrancy of the season.

Enjoy dishes infused with floral and fruity notes, from delicate nigiri and refined sashimi to crispy tempura and innovative seasonal creations - all designed to evoke the essence of spring in every bite.

Restaurant details

Date: 12th - 18th April 2025
Venue: The Lotus Oriental

Restaurant timings

Dinner: 7:30 pm – 11:30 pm

For reservations, please call on +91 96115 29294.